M 565, Nr. 16815 Zuckerveränderungen der wichtigsten Möhrensorten während der Lagerung, Mitteilung Nr. 66 der Forschungsgemeinschaft für die Kühllagerung von Gemüse und Obst e. V., Magdeburg (Referat, L. Scupin), keine Angabe (Akte)

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Signatur:M 565, Nr. 16815

Form-/Inhaltsangaben
Titel:Zuckerveränderungen der wichtigsten Möhrensorten während der Lagerung, Mitteilung Nr. 66 der Forschungsgemeinschaft für die Kühllagerung von Gemüse und Obst e. V., Magdeburg (Referat, L. Scupin)
Laufzeit/Datum (detailliert):o. J.
 

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URL:https://recherche.landesarchiv.sachsen-anhalt.de/Query/detail.aspx?ID=2249916
 
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